Strawberry Cake from Stacey Snacks ...via Martha
I've mentioned Stacey from Stacey Snacks before and just how wonderful her recipes areNow the latest I've tried is her Strawberry CakeIt's a lovely and easy recipe...she used strawberries because they...
View ArticleBread - Sourdough
We love a nice loaf of gutsy bread here at Number 10 so I thought I'd try my hand at making some sourdough.I read, maybe 6 or 7 recipes for it and got a different version each time. Very confusing. I...
View ArticleNo need to knead
I have to admit I was a bit sceptical when a friend told me about this bread, I mean all bread dough needs to be kneaded right?Apparently not.This is a really easy recipe and while it's not...
View ArticleLemon Poppyseed Cake via Jamie
We have three lemon trees at Number 10 and two of them are going crazy with fruit...so it was time to use some up and make a lemon and poppy seed cake..This is a recipe that I first saw on the Jamie...
View ArticleChocolate Mousse cake
This is a cake recipe that, by the looks of it, shouldn't work. But it does.It's my chocolate mouse cake and it is rich and luscious and totally addictive...and best of all, it can be prepared in...
View ArticleA new look for a new year
I thought it was time for a bit of a change, so let me know what you think.Hopefully, the text will be easier to read and I'll be able to have larger photographs...the old template wouldn't allow me to...
View ArticleApricot Walnut Shortcake Slice
Time to bake again...This time a nice slice.It's good as a dessert with some cream or ice-cream...or with an afternoon cuppa, or even for breakfast.You'll need------------1 x 410gr can bakers apricot...
View ArticleSlow roasted tomatoes
These are easy....especially if you've got a couple of bushes going crazy in the gardenI picked these when I got home from the beach...and I didn't want to just throw them in a salad or a spaghetti...
View ArticleFig and Berry Slice
This is a recipe from a Weight Watchers book and it's not bad at all.In fact it's quite nice with a cuppa of an afternoon, or as something sweet for breakfastYou'll need8 dried figs (chopped)1...
View ArticlePlum tray bake - Delicious!
Another fabulous recipe from Valli Little in Delicious MagazineI made this at the weekend and I have to say it was well worth the effort. In fact it wasn't difficult or involved at all.You need250gr...
View ArticleThai Chicken Risotto
Delicious Magazine has provided another winner, and it's super easy because you start it off in a heavy casserole dish on top of the stove, then plonk it in the oven for about half an hour to finish it...
View ArticleBaking Panettone
This is very easy...a little time consuming but so worth the effort....You'll need_________1 tablespoon dry yeast1 cup lukewarm water5 tablespoons caster sugar3 eggs1/2 cup plain yoghurt1 teaspoon...
View ArticleWhat's for dinner?
This week I made Pasta with tuna and peas and slow roasted tomatoes and it was very quick and very nice.I slow roasted the tomatoes through the afternoon...I used the Roma's, slice them in half,...
View ArticleMini fry pans
Have you seen the itsy bitsy fry pans that are in the shops at the moment?They are extremely small and can fit maybe one egg in them at a timeYou can get cast iron ones...High end designer styles that...
View ArticleSuper Slice - River Cottage
I've become a big fan of Hugh Fearnley-Whittingstall and his River Cottage Everyday program, which is being shown on the ABC here in Australia at the momentThis week he featured bread....but while...
View ArticleTaste of the sea
There is nothing better than something freshly caught, especially if someone very close to you is the "catcher".I was reading Kitchen Hand's blog What I Cooked Last Night and he was speaking about some...
View ArticleMore work needed
Not every recipe turns out the way you hope...but I always think it's an opportunity to work on it, and eventually get it right. I mean life's a learning experience. Right?The other day a neighbour...
View ArticleMeatballs with mozarella
I love meatballs...or rissoles or whatever you call them in your part of the world.They don't look too good starting out, but the end result is pretty delishEveryone has their own way of making them I...
View ArticleSpicy Soup
I know it's been ages since I've posted any recipes...but you know how it is...life sometimes gets in the wayAnyway I hope this nice spicy soup will make up for my absence..The thing with this is you...
View ArticleBouillabaisse
I seem to have been making soup a lot over winter....and I haven't eased off even though it's SpringSaffron - purchased in Morocco This is a lovely, easy recipe that I first saw on French Food safari...
View Article
More Pages to Explore .....